Consultancy

With over 25 years experience from Sardinia to Milan to London I can help you achieve the best from your restaurant.

I am passionate about sourcing the finest quality ingredients, creating innovative dishes and presenting food at its best.

I know how a kitchen works – what needs to be done to improve profits and health and safety standards, and to motivate staff.

Services

Private Dining
Whether you want an intimate gathering, or a big dinner for family and friends, I can design individual menus to suit every need.

Special Events
For birthdays, weddings, and other special occasions, I can provide catering services which include canapes, desserts and show cooking with my pentolo!

Individual menus can be designed to suit the number of guests and dietary requirements.